So, we flew out of Idaho Falls to go back to Las Vegas, and we had SOOO much stuff that the only place to put our guitar (Parley's parents gave us a guitar for Christmas... and we are learning... it's fun!) was across our laps in the back seat. Always an adventure... =o)
So, I just have to mention one more thing. I really don't like putting effort into a new recipe that I think is going to be good and having it be a total flop. But who does like that? Well, I was so excited to make a black-eyed pea chowder on New Year's Day, to start a family tradition. My grandma always made a black-eyed pea chowder on New Year's Day when I was growing up. So, I searched endlessly on-line for a really great recipe. (So I thought). Well, I make it... and it turned out more like a watery, tomato-based soup with a few black-eyed peas... yuck! I was so distraught to be sitting down to partake of a fun family tradition that was awful. We ended up laughing about it later. I suppose it comes with newly-married territory... right? =o)
We hope all is well with our friends and family. Love, Par and Linds
2 comments:
Linds--it sounds like you had a fun Christmas with Parley's family! Oh cute. Anyway...I haven't talked to you in a long time, so I hope you're doing well and that teaching is wonderful! :) Love ya girl!
Love the pictures...you should update this more. I will keep my eyes opened for a good black eyed pea chowder!
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